Hazel De Maeijer

FAB Communications Officer and Volunteer Coordinator

Hazel holds a BSc in Psychology and an MSc in ‘Nutrition and Behaviour’, accredited by the Association for Nutrition (AfN). She also has previous experience as a Learning Support Practitioner for students with special educational needs, and a personal and professional interest ADHD, ASD and related neurodevelopmental conditions. She has already carried out research of her own with higher education students, examining ADHD-type symptoms, mental wellbeing, and dietary omega 3 intakes within this population.

In addition to further research, Hazel is now using her knowledge, experience and skills to assist FAB in develop educational resources for both health and nutrition professionals and the general public, aimed at improving understanding and support to help more neurodiverse individuals achieve their potential.